Gilded Oak

Indulgent. Toasted. Decadent.

Specialty-grade 100% Arabica brings together the richness of smooth chocolate and the warm character of toasted hazelnut in a blend that is both refined and deeply satisfying. Natural botanical extracts enhance the coffee's inherent sweetness, creating a balanced cup with velvety texture, layered aromatics, and exceptional depth.

Crafted to showcase the coffee first, notes of creamy milk chocolate and buttery hazelnut unfold in harmony without overpowering the roast's natural complexity. The result is a polished, full-bodied cup with remarkable smoothness and an elegant finish that invites another sip.

Why You'll Love It

• Specialty-grade 100% Arabica coffee
• Naturally infused with chocolate and toasted hazelnut botanical extracts
• Smooth medium roast
• Rich, balanced flavor with velvety character
• No artificial flavors or synthetic oils
• Naturally sugar-free

Roast Profile

Roast: Medium Roast

Tasting Notes: Milk Chocolate • Toasted Hazelnut • Velvety Finish